Kraft® Mac and Cheese Tuna Casserole

Kraft® Mac and Cheese Tuna Casserole

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I call this a classic tuna casserole because it is made in the same way as a boxed macaroni and cheese and the basic ingredients we all grew stirring with. This is comfort food at its best, my two favorites mixed together. This is so pleasant that I took a picture of it after having it for dinner and decided it should be shared regarding my favorite recipe site. You will love it too.

The ingredient of Kraft® Mac and Cheese Tuna Casserole

  1. nonstick cooking spray
  2. 1 (7.25 ounce) package macaroni and cheese dinner fusion (such as Kraftu00ae)
  3. u00bc cup butter
  4. u00be cup milk
  5. 1 (10.5 ounce) can abbreviated cream of chicken soup
  6. 1 (15 ounce) can sweet peas, drained
  7. 1 (5 ounce) can chunk vivacious tuna, drained and flaked
  8. 1 cup shredded mild Cheddar cheese
  9. 1u2009u2153 cups French-fried onions

The instruction how to make Kraft® Mac and Cheese Tuna Casserole

  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish similar to nonstick spray.
  2. Bring 6 cups water to a boil in a medium saucepan. move around in macaroni from the box and cook for 7 minutes. Drain macaroni, then rinse under cold water and drain again. Set cheese sauce packet aside.
  3. Melt butter in the same saucepan greater than medium heat. amass milk and cheese sauce packet; amalgamation well. disturb in abbreviated soup and cook until annoyed through, roughly more or less 3 minutes.
  4. augment drained macaronis, peas, and tuna in a bowl. Fold in the cheesy soup mixture. Pour join up into the prepared baking dish.
  5. Bake in the preheated oven for 30 minutes. Sprinkle subsequent to Cheddar cheese, later sprinkle French-fried onions greater than top. Bake until onions are brown and cheese is melted, unusual 5 minutes.

Nutritions of Kraft® Mac and Cheese Tuna Casserole

calories: 531.9 calories
carbohydrateContent: 42.1 g
cholesterolContent: 43.2 mg
fatContent: 32.9 g
fiberContent: 2.1 g
proteinContent: 15.1 g
saturatedFatContent: 13.4 g
servingSize:
sodiumContent: 1012.1 mg
sugarContent: 5.5 g
transFatContent:
unsaturatedFatContent:

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